I made this lunch for my friend Dennis on a day that we met at the zoo. I happened to find gigantic blueberries at Wegmans. They were a fun addition to this meal.
Top Left: Pistachio nuts
Bottom Left: Penguins – carrot (cut with a cookie cutter), mixed greens
Right Side: Penguin – hot cooked Nishiki rice pressed into a cookie cutter with plastic wrap, black beans (I used my food processor to puree black beans with some olive oil, onion powder and a splash of lemon juice), blueberries