I made this lunch for my 19 year old niece. She likes salsa rice and I like seeing how many different themes I can do with salsa rice.

Container: Book Bento Box

Contents: Watermelon – cooked Nishiki rice mixed with some salsa and shaped in a traditional rice mold, Watermelon Seeds – black sesame seeds, Rind – spinach leaves wilted a few seconds in a microwave, sauteed zucchini in some vegetable broth, raspberries, sliced almonds