I made this packed lunch for my 19 year old niece in honor of Hot Air Balloon Day.
Top Left: Hot Air Balloon – apple with skin cut and dipped in lemon water, blackberries
Bottom Left: Cashews
Right Side: Hot Air Balloon – hot cooked Nishiki rice pressed into a cookie cutter with plastic wrap, spinach details – cut with a straw, woven carrot basket, green peas
Other Hot Air Balloon Lunches: