Today I am joining my Bento Bloggers & Friends on this Winter Wonderlunch themed bento hop. Please use the button at the end of this post to continue through the rest of this 13 blog hop.
This snowflake themed lunch was simple but special and satisfying.
Snowflake Salad: Lettuce, hazelnuts, blackberries, cheddar cheese, snowflake crouton (wheat bread, snowflake made with pastry cookie cutter and stamp brushed with butter and baked at 350 for about 10 minutes or until lightly browned, after baking I used a little bit of blue food safe marker to highlight the details)
Snowflake Crackers: Wheat Thins Holiday crackers
Snowflake: Plain Greek yogurt frozen and cut with snowflake cookie cutter, blueberry Greek yogurt
Please click on the button below to see Venia’s creation at Organized Bites.