My 12 year old nephew requested that I make a taco themed bento lunch to eat at school. I prepared the beans the night before. The rest I assembled in the morning. Then I drove the lunch to my nephews house before he got on the school bus. He was very thankful and enjoyed this lunch.
Taco Shells: Taco Bell Home Originals brand Mini Taco Shells
Cheese: Mexican blend
Fruit: Grapes and raspberries
Beans: Black beans (basically the same as this but I did not use rice) and quartered cherry tomatoes
Above the box: Granola bar and taco sauce in Mini Dippers