I made this for my friend Deborah on a day she came over to see my new house and have lunch.

Container: EasyLunchBoxes

Left Side:  Lace chips – tortilla chips cut with a cookie cutter, holes punches with a straw, brushed with olive oil, sprinkled with garlic – bake in 375 over for about 10 minutes, Middle Eastern Chickpea Salad

Top Right: Pumpkin seeds

Bottom Right: Orange and blueberries