Pumpkin Tortellini Dinner

I am thrilled that I now know how to make homemade tortellini! I made pumpkin tortellini for dinner with my parents at their Lake House. When researching how to make it I found directions for squares or circles. I decided on circles. It was actually quite easy to make and delicious!

Dough: I made my favorite pasta dough and cut it with a round fluted cutter.

Filling: Roasted pumpkin mashed, Parmesan cheese, nutmeg, salt, pepper. I followed these directions to form the tortellini shapes.

Sauce: Brown Butter Sage Sauce

Garnish: Maple Pumpkin Seeds

Spinach Salad: Spinach, apples, toasted walnuts, blue cheese with a Dijon vinaigrette (Dijon, vinegar, olive oil)

About eclecticlamb

This entry was posted in Bento / Cute Food, Food. Bookmark the permalink.

2 Responses to Pumpkin Tortellini Dinner

  1. Ella says:

    Beautiful table setting!

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