I made this meal for my friend Carol. I was inspired by this. As usual, it was a simple and satisfying meal.
Left Side: Daffodils – Cheddar cheese cut free-form with a knife, thinly sliced rolled carrots inserted in small hole (cut with a cookie cutter) in the center of the cheese, Roasted Broccoli Quinoa Salad (did not use the feta or pistachios)
Top Right: Pistachios
Bottom Right: Blueberries