I made this lunch for my 13 year old nephew. He loves fruit and chocolate chip pancakes!
Left Side: Dog – chocolate chip pancakes cut with cookie cutter, green grapes
Top Right: Dog bone cinnamon tortilla chips – cut flour tortillas with cookie cutter, brush the cut tortilla chips with olive oil and then sprinkle with cinnamon sugar. Put tortilla shapes on a cookie sheet and bake at 350 for about 8 minutes (bake until lightly browned and crisp).
Bottom Right: Raspberries