Lunch on a Roll

Swirl Bread Lunch

I like any excuse to make homemade bread. I thought it would be fun to make swirl bread and theme the lunch with roll up food. I made two of these lunches, one for my husband and myself while out and about with two young nephews.

Container: EasyLunchBoxes

Vegetable: Carrot and Cucumber cut thin with a Mandoline slicer. I rolled them up together and used a toothpick to secure.

Fruit: Raspberries

Bread & Cheese: French bread dough (half plain, half with shredded carrot), I made two long ropes, rolled up together and baked. Thin sliced cheddar and Swiss cheese rolled up together.

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14 Responses to Lunch on a Roll

  1. Mezasu says:

    Love the all rolled theme!

  2. Love the yellows and the red in this theme. So pretty 🙂

  3. eclecticlamb says:

    Thank you so much Roberta!

  4. coconutcraze says:

    Carrot and cucumber roll is very cute. Your swirl bread looks fancy!

  5. eclecticlamb says:

    Thank you so much! All of it was very easy to make.

  6. bentodays says:

    Love how you twirled two types of bread together to bake them. Looks great!

  7. eclecticlamb says:

    Thank you Jean! I love baking bread.

  8. Jen says:

    Beautiful! I love the swirl bread!

  9. kwbentodiary says:

    Love your homemade bread!

  10. eclecticlamb says:

    Thank you! I enjoy baking bread!

  11. Rebecca says:

    Love all your swirls! That bread is beautiful!

  12. eclecticlamb says:

    Thank you so much Rebecca!

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