I had some leftover rice balls (onigiri) so this was a quick lunch to prepare and delicious.
Top Tier: Pink grapefruit
Bottom Tier: Broccoli and garlic pan fried in olive oil, onigiri with broiled cheddar cheese
I had some leftover rice balls (onigiri) so this was a quick lunch to prepare and delicious.
Top Tier: Pink grapefruit
Bottom Tier: Broccoli and garlic pan fried in olive oil, onigiri with broiled cheddar cheese
Somehow I have never thought of making cheese onigiri before! This looks really good!
Thanks. I know that it is not traditional so I was a little afraid to post this.
Wow that looks good! Thinking about trying it. Have a Blessed Weekend! Mtetar
Thanks! It was delicious.
You’re welcome, just looking at the pic I could tell. Mtetar
mmmmmm!
Thanks! I thought so too.
Oh my! I’m going to have to try onigiri with melted cheese 🙂
I loved it, but I love cheese.
It looks awesome!! I’m about to try to learn how to make onigiri…it looks amazing!! Thank you for linking up to Grown-Ups Gotta Eat!
Thank you! Onigiri are easy to make and delicious.
I’m not a huge fan of cheese but they look delicious!!!!
Thank you! I tend to use a lot of cheese in my bentos.
I’m sure if I make cheesy onigiri I will end up using cheese a lot too! 🙂