Summer Tea Bento

  • Unsweetened Iced Tea with lemon
  • Mini bagels with cream cheese, pepper, and cucumber slices
  • Watermelon and blueberries
  • Apricot and Oat scones (Martha Stewart Baking Handbook)
  • Apricot jam (low sugar, homemade – I picked the apricots myself), and fresh whipped cream
  • Dill and mint from my herb garden
  • Container – Single Serve Hefty EZ OvenWare (has a cover)

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2 Responses to Summer Tea Bento

  1. katriel says:

    looks delicious!!!! 🙂

  2. Mary Lee says:

    Great photos – it was delicious Katriel!!! I really enjoyed myself – thanks again K.

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