At this point, it’s less of a phase and more of a mission: if it can be sliced, it can be hasselbacked. I’ve worked my way through the usual suspects, but this time I wanted to try something a little unexpected—an onion. I planned this meal and my Mom made it for us.

Hasselback Onions

Broccoli Gratin – no recipe linked since I would not make this one again, other broccoli gratins are better