I decided to experiment with making cottage cheese bagels and invited my friend Carol to come over for a soup and bagel dinner to taste them with me. Carol is often willing to try my culinary creations. Unfortunately, the bagels tasted more like biscuits than traditional bagels. I would not make them again since I much prefer my mini bagels.

Cottage Cheese Bagels: I sprinkled some sesame seeds on top.

Broccoli Cheddar Soup: This was my first time making this recipe. It was easy and delicious. I used about 1/2 the cheddar the recipe recommended.

Berries: Strawberries and blueberries