Creative May Day Lunch: Veggie Sandwich and Parfait

Happy May Day! My parents and I enjoyed this attractive and delicious lunch at my home.

Flowers: Sandwich – Bakery bread cut with a cookie cutter, garlic and herb Boursin, yellow tomato, Tulips – Mini plum tomatoes with softened goat cheese, Carrot and Cucumber flowers – cut with a cookie cutter and attached with a piece of angel hair pasta, Cheese flowers – cut with a cookie cutter, Craisin center attached with angel hair pasta

Stems / Leaves: Scallions and sugar snap peas

May Pole Parfait: Cut strawberries and fresh whipped cream, Wooden skewer with ribbon tied to the top (my Mom did it while I prepped the meal). I was inspired by this.

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