In honor of Earth Day, I made this meal.

Container: EasyLunchBoxes

Left Side: Earth – Polenta cut with a cookie cutter, cream cheese with butterfly pea powder, pesto, black beans pureed with salsa and balsamic vinegar

Top Right: Tree – Zucchini cut with a cookie cutter and brushed with matcha powder and black bean puree, pistachio nuts

Bottom Right: Heart – Cut-out on apple