I made an easy to prepare but festive Christmas Eve meal that I enjoyed with my parents.
Asparagus Christmas Tree tarts – Puffed pastry with asparagus, Boursin cheese, Cheddar cheese stars (cut with a cookie cutter)
Blue Cheese Dip – with celery and bell peppers
Christmas Cookies (not in photos)
My critique of the meal: This was easy to prepare and enjoyed by all. Maybe it will become a new tradition.
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