
I made this simple lunch for my parents and me. The food was great and we can’t stop talking about it.
Cheddar and Avocado Quesadilla: I mashed an avocado with some fresh lime juice and salt. I used Trader Joe’s tortillas. I spread the avocado mash on one side and sprinkled shredded cheddar on the other, then folded it in half and cooked it until brown on each side.
Cold Cucumber Soup: This is a favorite recipe, but it has been a long time since we last had it. I used vegetable stock, onion instead of leek, and didn’t use the honey. I made it the day before.
Watermelon with Lime Juice








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