I made this lunch for my Mom when at my parents Lake House. We enjoy watching the many hummingbirds that use the feeders and flowers on the front deck.

Container: U Konserve

Contents: Hummingbird – Nishiki rice shaped in a cookie cutter with plastic wrap, homemade pesto, Eye – blueberry, Beak – Cheddar cheese, romaine, cherry tomatoes, Tulips – radish cut with a cookie cutter, food coloring marker, Almond stuffed green olives, blueberries, raspberry